Gluten free pizza base in aluminum tray

Gluten and wheat free pizza dough. Just add your toppings and bake it in the oven. Keep it simple and safe from contaminants with the aluminium tray.

Ingredients:

Water, gluten-free starch mixture (rice, corn, oats, buckwheat, teff, potato, tapioca), rapeseed oil, sugar, salt, milk powder, psyllium seed husk, yeast, xanthan gum, baking powder, emulsifier (E451).

Article No: #800011
Length: 30 cm
Weight: 2x6x270g

Produced in Sweden
Glutenfree
Free of wheat